Just 8 minutes from the coast and 10 minutes from Ahangama, this open-plan family home offers a relaxed, stylish hideaway nestled in lush greenery. Thoughtfully designed as a family home, the space works beautifully for one or two families sharing. There’s plenty of room to come together — whether for poolside breakfasts or sunset drinks — while multiple lounging corners and reading nooks give everyone space to unwind. The building is an exercise in indoor/outdoor living looking out and surrounded by the sounds, sights and smells of the jungle whilst being clean, simple and comfortable. The villa sleeps up to 8 guests across 4 bedrooms: • 2 king rooms • 2 twin rooms (which can be set up as doubles) Staff: Villa Supervisor – welcome and departure, on call Housekeeper (8 until 4pm, 6 days a week) Gardener (3 times a week) Guests have the option to hire our lovely cook, Inoka, for fresh, home-style meals for LKR 2,000 per session. You’re welcome to shop for ingredients yourself, or Inoka purchase these for you (you’ll be charged additionally for transport and groceries). She doesn’t speak much English but communicates well with a little help and is comfortable preparing both Sri Lankan favourites and a few simple Western dishes. Just let us know at least 24 hours in advance, and we’ll coordinate everything for you. Inoka’s sample dishes include the following: • Traditional Sri Lankan rice and curry including dhal curry, beetroot curry, green bean curry, pumpkin curry, chicken curry and prawn curry • Gotu kola sambol, kankun mallung, local red rice, basmati rice and poppadoms • Thai tofu burrito or red rice bowl • Spaghetti with tomato sauce and cheese • Pesto pasta • Roast chicken with salad and roast potatoes • Halloumi tray bake